Air handling unit
Description
Air handling unit is designed for climate control and ventilation of growing rooms with a cultivation size from 200 to 1600 m2. Power of the air exchangers and the efficiency of fans are adjusted to the size of growing area and local climate conditions. Using materials and components with increased resistance to harsh conditions dominating inside the mushroom farm, we have managed to achieve a high level of durability and reliability of the offered the products. Optionally, a preheating or cooling system can be installed.
Machinery room
Description
Chilled water machinery rooms, which are the source of cooling for mushroom farms, equipped with chilled water aggregates from reputable brands of any design. Pump modules complete with armature and automation that control the operation of all devices are located within the machinery container layered with sandwich panels for insulation. This solution shortens the assembly time of the machinery room at the Customer’s facility. It is possible to locate the machinery room both outside and inside the building.
Air distribution system
Description
A set of ventilation ducts with over pressure louvers is delivered with the air handling unit (standard option) to properly distribute air inside the growing rooms. Optional system includes roof exhaust vents with an integrated fan and climate control system. Layout and sizes of the ventilation system are custom designed every time to a specific size of the growing area and size of the growing room. It is possible to design individual solutions for any unusual applications.
Climate control system
Description
Computer system for controlling the microclimate inside the growing rooms, dedicated for the mushroom growing industry. This system monitors the level of humidity, temperature and CO2 concentration, as well as the main parameters of the air inlet to the AHU (Air Handling Units). After taking measurements to ensure the right microclimate conditions for a given growing phase, it controls external cooling, heating and humidification systems.
Air distribution nozzles
Description
Air distribution nozzles installed in the air ducts are an extremely important element of the mushroom farm equipment, they evenly distribute air flow inside the growing rooms. The air nozzle is made of two parts, which allows for easy installation in existing air ducts. Air stream coming out of the AHU is turbulent inside the PVC air ducts but it is easily controlled with the air distribution nozzles. Also, the role of this product is to properly direct the air stream so that it reaches the lowest growing shelf.
Shockers, walk-in coolers
Description
Shockers are made to rapidly cool mushroom immediately after harvesting. These rooms are the first stage in the mushroom cooling cycle. Preservation of mushrooms is essential for sustainable maintenance of quality and freshness. The size and performance of shockers is designed to individual needs of the Client.
Cold storage
Description
Cooling, sorting or packing rooms constitute the next stage of the cooling cycle. Comprehensive solutions are provided for the storage and distribution of fresh mushrooms. The equipment is always designed to the specific rooms and the purpose that they serve.
